Two new additions to the classic Platner collection were introduced by Knoll at Milan’s Salone 2012.
Originally designed in 1966 by Warren Platner, the “highly anticipated” Easy Chair and Ottoman are made of finely-finished steel rods (available in nickel or bronze) teamed with a variety of upholstery.
Warren Fahey is a cultural historian, author, performer and musical Jack-of All- trades specialising in Australian folklore and history. He claims to be a graduate of the School of Hard Knocks and the Dingo University. He was born in Sydney, 1946.
He has built a distinguished career as a record producer and broadcaster and has been honoured with many awards including Member of the Order of Australia in 1996, Australian Music Industry Person of the Year in 2000 and the Bush Laureate Lifetime Achievement Award in 2004.
The history of Knoll is the history of modern design. Knoll, one of the worlds’…
Knoll showcased highly collectible Classic and Contemporary design at its permanent showroom in Piazza Bertarelli…
The history of Knoll is the history of modern design. Founded in 1938 by Hans…
Richard Schultz …. “I designed the collection in 1966 at the request of Florence Knoll,…
Tropfest is Australia’s most prestigious short film festival and one of its most iconic cultural…
Here Comes The Mirror Man’ Photos Credit Flickr User “SiLver sKY” via http://www.kuriositas.com When you…
This year Minotti once again designed an exposition space that does not deserve to be…
An auction to raise money for (Red) — the Bono led charity that supports the fight against AIDS, Tuberculosis and Malaria — will be hosted on the 28th of November, curated by Apple’s Jony Ive and Australian designer Marc Newson
“Through my work I wish to remind ourselves of how we preconceive what is around and inside us. It is easy to passively turn to prepared information. Knowledge, ideas, and values are too often accepted without questioning.” -Kumi Yamashita’s , 1997
Patricia Urquiola’s “revolving room” presentation with Kvadrat and Moroso was the result of shared views on innovation and excellence and Urquiola’s installation was a perfect location for the “Be Open” food performances,